Quote:
Originally Posted by Puppyboy
In judge class they discussed this exact thing. They are saying a thinner slice could be an attempt to hide it being under cooked and the thicker slice could be an attempt to hide it being over cooked.
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It surely would be an attempt to compensate, but I figured it'd still be better to give them the right feel and have some doubt as opposed to slicing it in a way that accentuates the fact that your stuff ain't quite right.
Quote:
Originally Posted by ique
I think thats legal  |
I assume it would be unless you run afoul of the time guidelines set for reheating.