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Old 04-20-2007, 06:21 PM   #209
somebody shut me the fark up.
swamprb's Avatar
Join Date: 10-27-06
Location: Bothell WA

Originally Posted by Napper View Post

Tell the guy to kiss your butt and go ahead and build your smoker!
I used one of mine last night to grill some steaks. It is one that I have the fan control installed. I set the fan to run continuously.

Thing was like a blacksmith's forge! Cooked the meat FAST and then I had to choke everything down before it got red hot. Temp gauge went to 500 !!!!

Worked good but it made my outside paint smell a little.

Drums Rule!
Bill- could you post some pics of the blowers you are using? I saw the digital controller you have set up, and noticed the wires to the pipe fitting but I'm not getting a clear picture of the fan setup. Just curious

Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year
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