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Old 04-15-2007, 09:00 PM   #8
Babbling Farker
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Join Date: 03-14-07
Location: Culpeper, Virginia

Thanks guys! 47 years old and it never dawned on me pastrami was corned beef smoked brisket! Any idea how long it should be cold smoked? My tempetures are about 94 degrees.
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