Discussion Thread -> "Tortillas!" Throwdown (Entry & Discussion Thread)

Please accept this as my entry.

Pulled pork enchiladas, Oaxacan-style

Cook thread can be seen here http://www.bbq-brethren.com/forum/showthread.php?p=3619715#post3619715

aks801 said:

Please accept this as my entry in the Tortilla Throwdown.

The cook thread can be found here:
http://www.bbq-brethren.com/forum/showthread.php?p=3617851#post3617851

Click to expand...

This is a great cook, Alan! After seeing your cook thread, I need to ask. Was any of this cooked outside? It looks like it may have been cooked on the stove? According to TD rules -

5. Entries must be Grilled or Smoked during the cooking process, or must prominently feature Grilled or Smoked ingredients which you prepared. Photos of your food on the grill or smoker are encouraged but not required (we love action shots).

If this was prepared indoors, you still have time to make another dish!

Shagdog said:

This is a great cook, Alan! After seeing your cook thread, I need to ask. Was any of this cooked outside? It looks like it may have been cooked on the stove? According to TD rules -

5. Entries must be Grilled or Smoked during the cooking process, or must prominently feature Grilled or Smoked ingredients which you prepared. Photos of your food on the grill or smoker are encouraged but not required (we love action shots).

If this was prepared indoors, you still have time to make another dish!

Click to expand...

All inside, sir. I did not read TD Rule #5, and accordingly must therefore withdraw this entry. My apologies.

(In Dr. Smith voice from Lost In Space): oh the shame, the shame of it all!!!!

No worries! There's still a few days left, hopefully you can get something in before Monday :thumb:

A vacation to Meat Mountain! Awesomeness!

Beef tenderloin quesadilla *** throwdown entry

On the blackstone griddle.

You know that little end on the tenderloin?

I like to cut it off for a future meal.

I seasoned the two chunks of beef with carne crosta and diced up some onion and garden fresh japeleno





Plated. Entry pic

double-layer blue corn steak and chile tacos

This is my official entry in the "Tortillas!" Throwdown.

My take on the old Taco Bell double layer taco on steroids!


this my entry photo

the build thread is here, http://www.bbq-brethren.com/forum/showthread.php?t=235022

Grilled Chicken Quesadilla

please use as my entry to tortilla throwdown



cook thread http://www.bbq-brethren.com/forum/showthread.php?p=3623872#post3623872

Please accept this as my entry to the "Tortillas" TD

Thread: http://www.bbq-brethren.com/forum/showthread.php?t=234783

Decided to try my hand at making conchinita pibil again as it has been a very long time and I've only made it in an oven before.

I started by gathering some ingredients.



Mixed up a marinade consisting of lime, orange, and grapefruit juice along with achiote paste, garlic, vinegar, and some habanero. I also tossed in a dried pasilla and a couple of ancho chiles because they've been in the pantry a long time and, hey, why not?

Let it and the 4.5 lb. pork butt get good and acquainted overnight, then wrapped it all up in some banana leaves.





After a few hours around 325 is was reading 190 and was nearly done...



... but wasn't quite there yet.



Tossed some corn on the gasser as dinner time grew near.

By the time it finished the pork was just about right.





Brushed the corn with some butter and then an ancho chili mayo...



Then plated it all up with some pickled red onions and grated cotija cheese.



Please use the above pic as my entry photo.

Turned out pretty good. There were a few changes I would likely make next time, but all in all, a nice Sunday afternoon.

Enchiladas Verda con Pollo con elote y sandía salid

This is my entry into the “Tortillas!” Throwndown.

The cook thread can be seen here:http://www.bbq-brethren.com/forum/showthread.php?t=235062

Unwrapped my corn and made it up elote style and plated it with the enchiladas, some Mexican Watermelon Salad and a Negra Modelo.

Please use the picture below as my polling photo.



Muy delicioso!

Thanks for looking.

Hatch Green Chile Stew

This is my entry into the Tortilla throw down!

Please use the picture below for my official entry
View attachment 131682

Entire cook thread here: http://www.bbq-brethren.com/forum/showthread.php?t=235078
Thanks and good luck to everyone

here is my entry into this tortilla TD, please use this photo as my entry.


the entire weekend cook can be seen here
http://www.bbq-brethren.com/forum/showthread.php?t=235081