I find almost no ash when using Cowboy brand but a little less wood flavor (I add hickory, apple and cherry (depends on my mood)). Tons of ash from Kingsford. I will start with lump and probably never look back.
Anyone use Big Green Egg brand lump? Reviews have it much better than Cowboy but I think it is a little more expensive.
Anyone in central fla. no of a good source for quality lump?
[FONT=Franklin Gothic Medium][FONT=Arial]Weber Performer w/Smokenator 1000 mod/Rotisserie unit
UDS w/Weber Lid
New Braunsfel Offset