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Old 02-03-2007, 05:42 PM   #6
Kevin
Quintessential Chatty Farker
 
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Join Date: 02-06-05
Location: Southern Minnesota
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Quote:
Originally Posted by SmokeInDaEye
Between this and my lightening fast suggestion for peeling garlic, I'm racking up the "useless cooking tips" points today!
LOL. Should I boil the ginger to soften the skin?

On edit: the boiling part was a joke. Don't want to confuse anyone.
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