View Single Post
Old 01-29-2007, 12:34 PM   #108
somebody shut me the fark up.

thirdeye's Avatar
Join Date: 01-14-06
Location: At home on the range in Wyoming

Originally Posted by swamprb
That's one thing I noticed, and glad you mentioned it, I'll try plugging the vent before I open the lid to turn anything. What about mopping the ribs? Will a mop tend to extinguish the coals?
I'm an old baster and it has never bothered me, but I use lump instead of briquettes. I might get a small flash if the mop has a lot of oil in it but at those cooking distances, that is no problem. I really need a dedicated spray bottle to use.

Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy"
Oil Patch Horizontal

Visit my Cookin' Site by clicking HERE
Barbecue is not rocket surgery
thirdeye is offline   Reply With Quote