Thread: Rest Your Rub
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Old 01-22-2007, 11:20 AM   #4
thirdeye
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Join Date: 01-14-06
Location: At home on the range in Wyoming
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Also the brown sugar will dry to a lighter color.

You are right about heat and light. Even though we all have spice cabinets in the kitchen, it's best to store them elsewhere. I have a hall pantry which works perfect. My bulk spices are stored in the BIG pantry in the basement.
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