Wow - nice thread!
Indoors - coat in Hellmans mayo (the real stuff) and coat with italian breadcrumbs or any potato chip you like. In the oven at 350 for about an hour or until tender. Bone in or not - moist and tender every time.
Outdoors - marinate in apple juice, cinnamon, touch of soy sauce or worchestershire. Grill and serve.
Head Cook - Team BigBarryQ
Webers: Smokey Mountains (2 18.5" and a 22.5") - Performer 22" Silver - Go AnyWhere Charcoal - Smokey Joe Platinum - Craigslist Silver Gasser
BBQ - Bring Beer Quick!
In the Land of the Pig, the Butcher is King!