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Unread 01-03-2007, 02:20 PM   #34
SmokeInDaEye
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Quote:
Originally Posted by Bigmista
How do you keep them from falling between the grates?
I usually use a small grate I have for fish, but I did the last batch on a regular Big Green Egg grate with no problem.

They get good flavor from the dry rub and they look nice for fancy guests.
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Last edited by SmokeInDaEye; 05-21-2010 at 11:09 AM..
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