I thought the basting was with the maple syrup concoction. Thats how i did mine monday. it came out great.
I support PETA - People Eating Tasty Animals
Other half of the Cat Sass BBQ team
18.5 " WSM X2
Weber Gold Kettle 22 1/2"
Weber 18 1/2 "
Brinkman Gourmet Smoker(retired)
Brinkman 2400 Pro (using sideburner as Charcoal starter)