Thread: Fridge times
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Unread 12-13-2006, 11:47 AM   #6
bbqjoe
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tjus77, if you dig around in this forum you'll find a little more on this.
But in short, the health dept. doesn't really recognize our form of smoking really anything more than another form of baking.
In order to qualify smoking as a form of preservation, there are some guidlines somewhere about the amount of moisture remaining, times, temps, and whatnot. I am not sure what it all is though.
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