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Unread 12-12-2006, 01:50 PM   #7
Hiloboy
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is that like raw sugar? we have brown and dark brown raw sugar here that the molasses has not been taken out of it. and it a coarse type sugar.and its a little sticky because the molasses was not refined out of it..i use to get it in 20lb bags from the sugar mill before..it dose make good sticky buns...
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