I never thought of that before. Then again, the turkey is usually cut up on a platter and the stuffing is in a bowl when we get to the table. We never really made a big deal about the whole carving at the table in front of guests.
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-Captain of Barkin Dawgs BBQ
-KCBS Judge #21924
-36" Kingfisher Combo
-New Braunfels Bandera (rescued)
-Weber 22.5" Kettle (rescued)
-A homemade trailer cooker
-Concession trailer nicknamed "The Dawg House"
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