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Old 11-10-2006, 10:57 PM   #5
HoDeDo
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Join Date: 02-19-06
Location: Kansas City
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Gotta agree.... you just found a run of bad flunkies.... I have never been to a Sam's that didn't keep butts and briskets on hand in spades.

Lots of folks actual cook them in the oven like a roast.... I know it is a wild concept... what what season are they referring to!

Did you get to talk to thier butcher, or just a lackey in a white jump suit...
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