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Old 11-08-2006, 08:29 PM   #2
Babbling Farker
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Join Date: 12-02-05
Location: Ky

last one I did @ 250 degrees...........until it hit about 170 in the breast or just check a leg to see if its gonna pull off easy....did not really pay any attention to time, seemed to be quicker than the oven though. Hope that helps, there was several threads a month or so back on turkeys, might do a search on those.

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El Cheapo Brinkman
Some name I can't remember Gasser
Oil Less Turkey fryer
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