View Single Post
Old 11-04-2006, 10:30 PM   #21
somebody shut me the fark up.
Plowboy's Avatar
Join Date: 10-09-06
Location: Blue Springs, MO

Originally Posted by SloppyQ
First time out I used pecan and apple mix 50/50 on 1" thick pork chops, worked out fantastic, smooth flavor. Need to get some oak to mix in so I don't waste my fruit turds (sounds funny), what brand of oak are you using Todd?
Pecan is on my list to try for sure. The Oak that I have is OHP - Ozark Hardwood Products.
Pork Pullin Plowboys (and Smoke on Wheels)
Save a hog, ride a plowboy!

Todd Johns (me); Blue Springs, MO
Randy Hinck (PigBoy); Concordia, MO
Andy Groneman (Hodedo); KC, KS (Cameo Appearances)

FEC-500SS; FEC-100 (Right handed); FEC-100 (Left handed); Country Smoker Tailgater; Big Green Egg (2-large, small, mini); Cookshack Pellet Fired Charbroiler
Plowboy is offline   Reply With Quote