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Old 10-13-2006, 11:29 AM   #15
Babbling Farker
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Join Date: 02-19-06
Location: Kansas City

As I alluded to earlier.... Thanks Joe for kicking off the Food Handling forum and giving us a great place to start looking for the answers. You statements are right on. As always, I appreciate your clarity...
Andy /Smoke on Wheels Competition BBQ -
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