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Old 10-10-2006, 06:12 PM   #25
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MoKanMeathead's Avatar
Join Date: 05-02-05
Location: Grain Valley, MO

I agree with Chris (IQue) - marinate when you rest your brisket or marinade when you wrap it and finish cooking. Really gets the flavor of the marinade into the meat.

We have always scored worse with Fab B but it was probably just the table we landed on.
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