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Unread 10-09-2006, 11:10 PM   #12
Grand Poobah and Site Admin
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Join Date: 08-11-03
Location: Long Island, NY
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i always did better without injecting.. A HIGH(overwhelming) strong flavored marinade always worked better for me.

flavor dave.. What are you doing?? just rubbing, any marinading, what type of rub(low or high sugar)? Are you doing anything to add a flavor burst at the end... like dumping honey, or sugar or extra rub on it at the end of the cook? There are many techniques to infuse additional flavors, or stronger flavors..

Tell us what you do, so we can tell what possibly can be changed or improved on.
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