Thread: PBC Steaks
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Old 07-01-2014, 08:58 AM   #11
Cibelo
On the road to being a farker

 
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Join Date: 04-09-14
Location: Slidell, LA
Default Finished

I cooked the T-Bones to 130 IT. The little strip steak was for the wife. She likes hers well done so I left it on while the others were resting. I would have liked a little more sear. The steaks were very good though.
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