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Old 06-06-2014, 10:33 AM   #22
is one Smokin' Farker
Join Date: 01-15-12
Location: Kalama Wa.

I absolutely love my warming cabinet, and use it constantly. We designed it to hold 5 full-sized hotel pans. It normally floats around 170' inside, but we do have a damper if we decide to use it as a cooker, although we only used it once, for smoking sausages.

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PNWBA Board Member and Certified Judge.
Custom 72" reverse flow smoker, 18" WSM, Weber Elite, ECB. and misc grills.
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