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Old 05-31-2014, 11:29 PM   #717
Okie Sawbones
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Join Date: 09-03-13
Location: Edgewood, TX
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Great site for searching for techniques and recipe basics, but unfortunately I find the moderators a bit thin skinned. Other than that, a great BBQ site.
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My cooking family - 48" Jambo Pit Clone, Blaz'n Grill Works Gridiron Pellet, Primo XL Ceramic, Weber 22" with Smokenator, Lynx 36" SS Grill, Lynx Wok Burner, Charbroil The Big Easy, Weston 36" Upright, Cambro 400, DigiQ DX2, Maverick ET732
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