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Old 05-17-2014, 07:10 AM   #47
dadsr4
somebody shut me the fark up.

 
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Join Date: 02-08-10
Location: Howell, MI
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Quote:
Originally Posted by Kathy's Smokin' View Post
Enrico, that is some steak! 6 lbs, wow! I love the charcoal ring you are using, it gives me an idea of how to deal with my old kettle -- which doesn't lend itself to straight partitions and I've been trying to find a way around that. I could make the right size with expanded steel and bolts. Thanks, brother!
There is a picture here of my homemade ring.
http://www.bbq-brethren.com/forum/sh...8&postcount=24
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Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB
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