My favorite way to cook a steak in a Screamin hot CI skillet.
Let the steak come up to room temp
Put the skillet in the oven turn it up to molten steel temp let it soak for 20 min
Turn your big cook top burner WFO
Retrieve the Skillet place it on the burner
Put a Tbl of Grape seed oil in the pan and a TBL of Butter and a Garlic clove ( paper on)
Let the garlic toast for 15 sec and add the steak and another tbl of butter let it go 5 min.
Flip the steak baste it & put the skillet Back into the oven turn off the heat and let it sit in the oven for 10 min.
Plate it with a sprinkle of Sea salt Cracked peppa and a Pat of Roasted garlic & lemon zest compound butter.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC