Thread: Meat Injector
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Old 04-25-2014, 04:46 PM   #4
IamMadMan
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Join Date: 07-30-11
Location: Pemberton, New Jersey
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I have a couple different models, SpitJack, NoCents, and some other cheaper stainless ones.

I don't use the SpitJack unless I am doing chicken in volume, or The NoCents when I am doing large quantities of pork or beef.

I find for home use I am happy with a 2 oz plastic model from Bayou classic that came with 2 different needles. I don't want to clean and rinse the larger ones for only 5-10 pounds of meat.
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