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Old 04-22-2014, 04:51 AM   #13
Swine Spectator
is one Smokin' Farker

 
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Join Date: 06-04-12
Location: New Orleans, LA
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You might be interested in some tests that I have done:

http://www.bbq-brethren.com/forum/sh...d.php?t=158046

David
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Klose 20 x 48, 26.75" OTG, 22.5" WSM, 18" Jumbo Joe, SJG, stainless hibachi w/ rotisserie, Fiskstone charcoal griddle

(Former pits: New Braunfel's El Dorado, Stainless Performer, SJP, SJS)

"There's nothing magical about 225, except waking up earlier and eating later." - DaveAlvarado

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