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Old 04-12-2014, 07:20 PM   #5
Take a breath!
Join Date: 07-08-12
Location: Murrieta ca

Originally Posted by aawa View Post
The corned beef will end up very salty if you do not soak your corned beef for a day, switching out water several times.

Also what type of cooker and what temperature are you cooking at? Are you measuring the temperature at the grate level or on the lid/dome of the smoker?
I never do and they come out great. Take it out of the bags rinse a couple times and on the smoker
Smoke This BBQ Team,Jambo Jr,2 BP UDS'S,2 Pellet Smokers
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