View Single Post
Old 04-12-2014, 10:41 AM   #10
This is not your pork!
is one Smokin' Farker
Join Date: 04-24-12
Location: Linz, Austria

Originally Posted by Greybeard/ View Post
That had to be a big hog to get that much meat in one piece off the neck
Didn't meet those hogs, but they are two separate necks. It's not the same cut as you have as pork butt over there, that's why I call it pork neck, which is also what's specified on the packaging.
WSM 22.5" + Maverick ET732 + SuperFast WHITE Thermapen + Pure Natural Lemon Tree Lump Charcoal
This is not your pork! is offline   Reply With Quote