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Old 04-10-2014, 09:30 PM   #1
Found some matches.
raggdoll's Avatar
Join Date: 03-30-14
Location: Toronto Ontario
Default temps on Brisket

Newbie here, go easy on me...why are briskets cooked to such a high internal temp (*200+) ? I thought beef only had to be cooked to *160 or so?
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