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Unread 04-09-2014, 01:32 AM   #10
bbqgeekess
Babbling Farker

 
Join Date: 07-06-13
Location: Oklahoma
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I'd like to buy a gutted whole hog for a good low price. It'd be fun to learn how to butcher it all.. could do it all myself. Seems like I could get it at a significant discount if I processed the entire thing myself.

I know most city codes don't allow for the slaughter of animals for food, but they don't prohibit processing a whole already gutted animal inside your home do they?
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