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Old 04-03-2014, 10:23 PM   #1
somebody shut me the fark up.
Join Date: 10-23-10
Location: Australia, West Coast
Default Burnt Ends and Vegetables Soup

Another genius use for BBQ leftovers.
I blended a few burnt ends to paste and used it with turnips, parsnips, carrots, kale, tomatoes, cannellini beans and split peas in the pressure cooker.
Bay leaves and peppercorns and thyme too.

Add the rest of the burnt ends and cook on stove top for ten to fifteen more minutes.

This is just soooo good!

Thanks guys

It seems you never really leave high school....

Last edited by buccaneer; 04-04-2014 at 03:42 AM.. Reason: Spelling typos and grammar and sobriety
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