Originally Posted by Stingerhook
Am I allowed to use my Stok which has a built in chimney?
I talked this over with Ron and Moose. None of us are all too familiar with that unit, but we did look them up online to get details about it.
It looks like the charcoal still goes on top of a charcoal grate above what they call the "chimney", and that this chimney is an alternative way to light the charcoal in the grill. In that case, the coals would still be outside of the chimney and be operating in a grill, so we do not think that is the same as cooking with lit coals inside of a chimney with the steak cooking on a grate that is placed directly on top of the chimney.
Please feel free to further clarify how your STOK could be used to meet the requirements though, if you feel we are mistaken in our assessment.