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Unread 03-30-2014, 05:03 PM   #12
Babbling Farker

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Join Date: 01-08-14
Location: San Antonio, TX
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Originally Posted by Fwismoker View Post
How about a rib rack with tooth pics keeping them separated?
That sounds like a great suggestion for next time. I coule even use shorter skewers. Build it all inside on a cookie sheet, take it out and transfer to the grill. Thanks FWIS!
Terry - Learning more about Q every day...

Weber Smokey Mountain 22.5" - Weber Genesis S-330
Pitmaster IQ-120 - Thermapen - Maverick ET-733
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For info on any mods I have done to my WSM, please see this post.
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