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Old 03-30-2014, 04:00 PM   #13
Knows what a fatty is.

Join Date: 07-23-13
Location: Houston,Tx

There is a lot of mass to heat If the inside of the pit is 40 deg. Plus a pan full of water to start. When it is that cold I recommend a weed burner to heat the walls and grates .
Also try starting without water, I think you will get a better smoke ring dry.

I mess with my fire a lot. I burn in a u shape so if I need to slow the heat down I pull the charcoal basket and pull the coals back from igniting to much.

You can also add water to cool it down.

You will figure it out in a few cooks

Large BGE
Lonestar Grillz Insulated Vertical Smoker
Epicoa Scheer Vaquero Rotisserie
Epicoa Scheer Rio (Argentine style parrilla)
Twin Eagles Sear Station
clweed is offline   Reply With Quote

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