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Old 03-26-2014, 09:15 PM   #2
is one Smokin' Farker
Join Date: 02-19-14
Location: Albuquerque, NM

I'm not sure what temp will get you thru till morning. Once it gets thru the stall it can start creeping up pretty quick. Recently I finished one in the oven but I set my thermostat to start beeping at 195. It served as an alarm clock for me. Once it was done I went downstairs and checked it was good I wrapped it in foil and put it in a cooler and pulled it next morning.
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Thanks from:--->