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Old 03-25-2014, 03:09 PM   #16
gsmith
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Join Date: 02-23-09
Location: NE Connecticut
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Guess I'll chime in also. Please consider this my entry into the "time to loin up!" throwdown

Started with a pork tenderloin



A small portion of venison loin



two venison tenderloins



A little teriyaki marinade



Everyone in the pool for a swim



On the grill with some asparagus



pork tenderloin sliced



venison sliced - please use this pic as my throwdown entry pic



and the plated pic - venison tenderloin & loin, pork tenderloin, grilled asparagus, mushroom risotto and a cheddar biscuit



It was quite tasty.
Thanks for looking
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