This was Friday nights cook.
An adult beverage for me and my lovely assistant
Started with red onions sliced and marinated in lemon juice and habanero death dust.
Setting up my cast iron disk on the weber.
The fishes went in they cast iron disk
Here we are plated and ready to eat.
Here's an video of he cook on Instagram. 15 second clip
thanks for stopping by
Tony and Maribel