View Single Post
Old 03-17-2014, 10:23 AM   #5
Garrett
Babbling Farker
 
Join Date: 10-03-12
Location: Gastonia North Carolina
Default

You may not be getting enough air Into the firebox if you are only using the wheel dampers on the side. If so, start another fire and trying cracking the firebox open a little and see what happens. It also looks like the heat is coming in above the cooking grate. May need to come below what some kind of reverted plate to distribute the heat across the grate. I could be wrong but that was quick observation.
__________________
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle
Garrett is online now   Reply With Quote