Thread: Risking my Tuna
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Unread 03-14-2014, 10:36 PM   #3
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma
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Interesting! I use the brown sugar/salt cure on salmon overnight before cold smoking but have not tried apple juice. Will it make the fish sweet?
sittin' by the campfire with my Brethren friends.
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