I have been able to find 2 and a half gallon Zipper top plastic bags they are "HEFTY" brand, that I have been using for marinating and putting the rubbed meat in the fridge for smoking the next day........which is basically marinating.
Those ought to be big enough to brine a turkey, if it isnt a T-Rex in disguise.
Chargriller Super Pro with a big ol rust hole and a mouse nest
The way I see it, every life is a pile of good things and bad things.... The good things don't always soften the bad things, and vice-versa, the bad things don't necessarily spoil the good things and make them unimportant.
"Vincent and the Doctor" episode