View Single Post
Old 03-12-2014, 09:09 PM   #11
somebody shut me the fark up.

Join Date: 06-26-09
Location: sAn leAnDRo, CA

I slice thin pieces, about 1/2" thick, pound them flat, bread them with panko and deep fry them. They go great with a mushroom gravy and mashed potatoes.
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less
landarc is offline   Reply With Quote

Thanks from: --->