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Old 03-02-2014, 11:11 AM   #1
somebody shut me the fark up.

LMAJ's Avatar
Join Date: 07-01-07
Location: Southeastern Pa
Default Restocking the Freezer....

Hearing beef process are heading up because of the drought in California so figured it was time to stock the freezer..
4 packer briskets and a whole boneless rib roast.

The briskets hit the deep freeze yesterday.

Today we broke down this 21 pound rib roast

Here it is on a full sheet pan... and my new 10 inch Dexter knife. It's so sharp I think you could get cut just looking at it.

Cut into a couple of rib roasts, and a bunch of about 1 inch steaks...

Here are just a few...

Lots of good eating in our future. That ought if last us a while.
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