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Old 02-24-2014, 06:29 PM   #31
Babbling Farker
Join Date: 07-06-13
Location: Oklahoma

Thanks for the slider bun recipe! I didn't have any vegetable oil so I used up some tallow I had (which I rendered from the trimmed fat/sinew off the full packer brisket I barbecued recently).

18.5" WSM, Hasty-Bake Suburban, OTG 22.5", "Antonio" Bandera, Mini WSM
bbqgeekess is offline   Reply With Quote

Thanks from:--->