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Old 02-24-2014, 03:58 AM   #27
Babbling Farker

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Join Date: 02-24-13
Location: Ventenac en Minervois, France

The final plating, ribs were good but I am in search of a meatier product.

Follow me at Uncle Jed's BBQ and like the new French Barbecue Association, on Facebook. Proud recipient of the coveted "Aussie Lamb Farker Tick of Approval" Award

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ, and Founder French Bbq Association
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Thanks from: --->