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Old 02-08-2014, 06:47 PM   #4
accuseal
On the road to being a farker

 
Join Date: 08-17-11
Location: Strongsville, Ohio
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Looks good. Short cook. Did you wet age the brisket?
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[SIZE=3][FONT=Impact][COLOR=red]RUB-A-RIB-RIB BBQ[/COLOR][/FONT][/SIZE]
Two Modified WSM 22, iQue 110, CyberQ, Traeger Texas, Smokey Joe, Weber Gasser
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