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Old 02-07-2014, 09:49 AM   #11689
Knows what a fatty is.
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Join Date: 03-19-13
Location: Mississippi

Originally Posted by sensor View Post
Newbie here, Ive read 200 pages so far and cannot find a method for cutting the top out of a 55 gallon closed drum, so it can be reused for a lid. it seems that most use a webber lid. I am cheap and don't want to buy one. If this is the only option the cheapest lid/grill I can find is home depot for $60.
It is a Masterbuilt and not a webber…. will it work?
You cut around the outside of the lip of the barrel. I took my time and worked through a little at a time to keep from cutting all of the way through.
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