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Old 01-27-2014, 09:11 PM   #16
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Join Date: 12-15-12
Location: tuckerman,ark

Originally Posted by jonmhenderson View Post
Pretty much all the splits around here are 16. Thanks for all the info guys! I just really don't want to have to buy a chainsaw and wood splitter. So, Waterboy, are you saying that once all that 1/4 inch steel gets hot, it stays hot? That's a good thing and would definitely be a selling point. I must say though, the $550 shipping quote was quite the shocker.
Mine was delivered to N.E. arkansas for 365.00 by aaa cooper truck line thru jz logistics(Jesse Balentine)904-527-3902 ext.222. I have been using bags of wood from academy sports( the big bags). I split them in two, they are perfect size but expensive. None of my wood is seasoned yet that I have cut myself.
weber otg, lonestar insulated vertical,backwoods chuby.And a meat pin from lockhart texas!
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