A while back, Brethren Dwfisk sent me a few bottles of a local to him product called Minorcan Datil Pepper sauce. With the leftover chicken, I mad a Creole sauce, with the Datil Pepper sauce as a source of heat and flavor. This stuff is terrific, tons of flavor and since I used the regular, just enough heat to notice. What a great addition to the Creole sauce.
Thanks again Dave.