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Unread 01-23-2014, 08:16 PM   #1
Wandering around with a bag of matchlight, looking for a match.
Join Date: 06-05-13
Location: New Brighton, MN
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Default Marinades or Brines that use Beer!

I was wondering if anyone uses beer in a marinade or brine? If so what works well with beer? Do types of beers come thru in the food? I really like hoppy beers and I am wondering if that will carry over in the food? Anyone care to share a recipe?

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